Slices

Our products are made in a home kitchen that regularly uses wheat (gluten), eggs, dairy (milk, butter, cream cheese), soy, and tree nuts.

We use high-quality, fresh ingredients in every bake. Many of our recipes can be adapted — ask us about nut-free, reduced-sugar, or dairy-free options when submitting your order request.

For best quality, refrigerate your cake upon receipt and consume within 3–5 days. Allow to come to room temperature for 30–60 minutes before serving. Cake Jars should be kept refrigerated and enjoyed within 5 days.